VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The leading Component in the Acetic Acid is definitely the Acetyl Molecule.Acetobacter may be the bacteria that converts alcohol into Acetic Acid (Vinegar) and it's also ubiquitous. Just depart a large open wine bottle out there for two months and Acetobacter will see it swiftly and convert it into wine vinegar. Acet